A one-year state pilot program is encouraging school food service programs to purchase and serve more ingredients and products sourced from local farmers and small businesses. Thirty-three schools or ...
A March 2025 study conducted by the University of Wisconsin finds 80% of Americans attend a local farmers market at least ...
Winter appears to have made its last appearance, although weather in Oklahoma can change quickly, and farmers will soon gather every Saturday to sell their locally-grown food. Cuts to programs by the ...
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Buying local: economical or not really?
We are often encouraged to consume local products, for social, economic, and environmental reasons. This is understandable, given that it means supporting producers in your own region in the face of ...
Kristin Frost Albrecht is executive director of The Food Basket Inc, Hawaiʻi island’s food bank. House Bill 2208 is a vital ...
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