If you've wanted to dive into the process of making homemade bread at home, you have a lot of different directions that are possible. Each type of bread comes with its own set of directions, ...

How is yeast made? Learn how to make your starter with fermented dough to produce bread with a lower glycemic index and kinder to gluten sensitivities. Creating your own yeast to fulfill your baking ...

The chemistry of fermentation may explain how bread rises, but its persistence across cultures explains why it never falls from favor. Bread is one of those foods that seems eternal. For more than ...

We have probably all have walked past a vacant lot or a house that has been abandoned for a long time. Such places are often overrun with weeds, the grass once trimmed nicely now growing so long it’s ...

This review dispels common myths about white and wholegrain bread by examining their composition processing and health ...

Let’s face it, bread is a big part of our lives. For breakfast, lunch, dinner and the snacks in between, many American meal choices include a slice of some sort. Many of the packaged bread options at ...