This week’s dinners feature recipes that all come together on a sheet pan. Dishes packed with protein, whole grains, legumes, ...
Shrimp Saganaki, a slice of garlic bread, and a salad contributed by MT. We loved it all. The ingredients for Shrimp Saganaki. While the feta is the obvious link to Greek flavors, everything else ...
Prep the shrimp: Pat the shrimp very dry with paper towels. In a bowl, toss them with smoked paprika, turmeric, grated garlic, olive oil, salt, and pepper until evenly coated. Skewer the shrimp: ...
If you are tired of constantly counting calories or trying different fad diets consider the Mediterranean way of eating. Instead of looking at this as a diet, think of it as a healthy lifestyle. This ...
Cook orzo pasta according to directions. Meanwhile, heat oil in a large skillet over medium heat. Add onion and bell pepper. Cook 4 minutes or until softened. Stir in zucchini and cook 2 minutes or ...
When it’s hot outside, the last thing many of us want to do is cook dinner over a hot stove or oven that will also warm up our house. Instead, opt for a no-cook meal that is filling and refreshing, ...
VIENNA VA: MAY 08 Mediterranean Shrimp and Chickpea (Chef) Salad photographed in Stephanie Sedgwick's kitchen in Vienna,Virginia on May 08, 2013. Photos for this month's Mindful Makeover recipes ...
3/4 cup (1 1/2 sticks) butter 1 medium onion, finely chopped 2 garlic cloves, finely chopped 1 tablespoon Worcestershire sauce 1. Preheat the oven to 350 degrees. Set the blender speed on "chop." ...
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