This simple pasta dish with olive oil and garlic is a fast recipe that's perfect for weeknight dinners, or whenever you want something delicious and quick.

Add garlic and olive oil to a wooden salad bowl. Using a wooden spoon, rub minced garlic cloves into the bowl, mixing with ...

You probably have most of the ingredients on hand.

When potatoes and carrots reach desired softness, add one can of beans with their juice, two bay leaves, 2-3 tablespoons of ...

That trusty bottle of extra-virgin olive oil in your pantry can do much more than whip up a flavorful dressing or marinade.

While birthdays and anniversaries call for elaborate layer cakes, casual evenings usually lend themselves to more simple treats. Lemon olive oil cake fits that bill. More earthy than vegetable or ...

Air-frying and baking showed better nutrition and sensory attributes compared to deep frying. Olive oil is considered ...

Lara Lyn Carter’s credentials as a celebrity chef and cookbook author are impressive. Whether on television or in print, she speaks Southern. Well-known and widely regarded in culinary circles, the ...

The eight-day Jewish holiday of Hanukkah begins on Thursday evening, Dec. 7. The miracle of Hanukkah is said to have involved oil, probably olive oil. The story goes that pure oil was needed for ...

When food writers first exhorted us to drizzle olive oil hither and yon in the 1980s, the problem wasn’t just that drizzle is a silly word, but that the oil wasn’t right. The bland, golden olive oils ...