Whether you prepare rhubarb for pie or other rhubarb recipes, here's everything you need to know about this delicious, tart ...

Add Yahoo as a preferred source to see more of our stories on Google. Photo by Jennifer Causey / Food Styling by Emily Nabors Hall / Prop Styling by Christina Daley Long stalks of pale red rhubarb ...

A galette is one of those desserts that rewards you for not overthinking it. No pie dish, no crimping, no fuss, just good dough folded up around whatever the season is offering. This rectangular ...

Add Yahoo as a preferred source to see more of our stories on Google. Credit: Simply Recipes / Getty Images For me, one of the surest signs of spring is when rhubarb shows up in the produce section.

Behind my house is a rhubarb patch in its prime, with floppy deep-green leaves and stalks the color of bubblegum. I’m not much of a baker, so rhubarb crisps and crumbles and clafoutis won’t appear in ...

Rhubarb is erupting across the northern United States right now — offering a perfect opportunity to celebrate one of the year's first and most intriguing harvests. "Route 340 here in Lancaster County ...

"This is awesome!" Gardener reveals multipurpose use for 'toxic' rhubarb leaves first appeared on The Cool Down.

Long stalks of pale red rhubarb start making an appearance at farmers markets and on grocery store shelves as the weather warms in early spring. The tart vegetable (yes, rhubarb is a vegetable) is ...