The salesman poured a taste of wine into the glass. I swirled, smelled, tasted, spit. “All BI-O-dy-NAMIC!” he said. I nodded my head, not really sure what he meant. And then he poured another ...
I had been a Master Gardener and sommelier for several years, but had never heard of biodynamics. This was outside the scope of UC Davis’ excellent Master Gardener Program. Master Gardeners are taught ...
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